Columbia Winery produces wines from Washington's Columbia Valley, a region defined by its continental climate and diverse terroirs. The winery's portfolio centers on Cabernet Sauvignon and Riesling, two varieties that thrive in the valley's conditions. The Cabernet Sauvignon Red Mountain draws from one of the region's premier sites, where Cabernet reaches full ripeness and structure. The Riesling Icewine represents a distinct expression of the variety—concentrated and sweet, made from grapes affected by noble rot. The Vision Red Blend layers Shiraz, Syrah, Petit Verdot, Mourvedre, and Malbec into a complex whole. These wines have been assessed by Wine Enthusiast, Wine Advocate, Wine Spectator, Decanter, and Falstaff.