Method

Method produces wines from California's North Coast, a region defined by its maritime influence and diverse microclimates. The winery's Cabernet Sauvignon draws on the structure and depth characteristic of the region's premier red varieties, while its Proprietary Red blend reflects a more experimental approach to North Coast fruit. Both wines have been evaluated by Wine Enthusiast and Decanter, establishing a track record with prestige critics. The North Coast's cool nights and warm days create conditions suited to wines of balance and complexity—qualities evident in Method's portfolio.

Critics

Decanter, Wine Enthusiast

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