Read about wine in Hawke's Bay — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Hawke's Bay →Plan a wine trip to Ti Point — Femente builds the route.
Ti Point is a winery in Hawke's Bay, New Zealand's premier wine region on the North Island. The vineyard produces three flagship wines that have attracted attention from major critics including Wine Advocate, Decanter, Wine Spectator, Wine Enthusiast, and Falstaff. The Syrah shows the dark fruit intensity and peppery structure characteristic of the variety in this maritime climate. Pinot Noir expresses the elegance and complexity for which the region is gaining recognition. The Sauvignon Blanc captures the aromatic precision and mineral tension typical of New Zealand's cool-climate expressions of the grape. Each wine reflects Hawke's Bay's distinctive terroir—a region defined by warm days, cool nights, and diverse soil types that shape distinctive varietal expression.
Read about wine in Hawke's Bay — what makes it, who's pouring, and how to plan a trip through it.
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