Saint-Leonard
SwitzerlandSwitzerlandPinot Noir and Chasselas here turn tense and mineral, shaped by a steep southern slope and soil of decomposed granite that strips away softness.
Pinot Noir and Chasselas here turn tense and mineral, shaped by a steep southern slope and soil of decomposed granite that strips away softness. Saint-Léonard's growers coax finesse where the alpine climate might demand power.
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