Outstanding houses in The Peninsulas.
Region DNA
The character of The Peninsulas
Based on 5 wines with structural data
Style profile
Wide stylistic range — expect surprises
FEM score distribution
Based on 2 rated wineries in this region
Flavor territory
Most frequent primary flavor groups
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of The Peninsulas
Indented Head
VisitThe Peninsulas is a wine region in Australia, home to 4 producers tracked on Femente. Its vineyards are led by Shiraz/Syrah, Chardonnay, and Pinot Noir, producing Australian Chardonnay and Australian Pinot Noir wines with notes of Oak, Black fruit, and Red fruit.
The Peninsulas — good to know
- What grape varieties are grown in The Peninsulas?
- The most planted varieties in The Peninsulas are Shiraz/Syrah, Chardonnay, Pinot Noir, and Sauvignon Blanc, based on the wines Femente tracks across the region.
- What wines is The Peninsulas known for?
- The Peninsulas is known for Australian Chardonnay, Australian Pinot Noir, and South Australia Shiraz wines and flavors of Oak, Black fruit, and Red fruit.
- How many wineries are in The Peninsulas?
- Femente tracks 4 producers in The Peninsulas.
- Where is The Peninsulas?
- The Peninsulas is a wine region in Australia.
The Peninsulas
The Peninsulas straddle cool maritime currents and continental heat, forcing winemakers into the constant negotiation between ripeness and acidity. Sauvignon Blanc snaps with iodine; Shiraz walks the line between dark fruit and peppery restraint.