Sepanj Café, located in Tehran, Iran, offers a welcoming atmosphere. The air is often filled with the comforting aroma of traditional Persian spices. Dishes here are known for their satisfyingly tender texture, with many prepared using slow-braised techniques, reflecting the rich culinary heritage of the region.
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6 more rooms within walking distance — drawn from the Femente shortlist and ordered by what we’d open with on an evening that started here.
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