Read about wine in Burgenland — what makes it, who's pouring, and how to plan a trip through it.
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Alexs produces wines from Burgenland, Austria's easternmost wine region. The winery focuses on Blaufränkisch, the dark-skinned grape that defines the region's red wine character—structured, mineral-driven, with dark cherry and spice. Two Blaufränkisch bottlings anchor the portfolio: Gen and Blaufränkisch, both rated by Falstaff. The winery also makes Chardonnay Heideboden, drawing on the limestone and loess soils of the Heideboden subregion that lend mineral precision to white wines. Burgenland's continental climate and proximity to Lake Neusiedl create warm growing conditions ideal for ripening both dark reds and complex whites.
Read about wine in Burgenland — what makes it, who's pouring, and how to plan a trip through it.
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