Read about wine in Willamette Valley — what makes it, who's pouring, and how to plan a trip through it.
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Ashlyn produces Pinot Noir and Pinot Gris from Oregon's Willamette Valley, a region defined by cool-climate viticulture and the pursuit of elegant, structured wines. The valley's maritime influence and diurnal temperature swings create conditions where Pinot Noir develops complexity and restraint, while Pinot Gris achieves the aromatic precision and acidity the variety is known for. Wine Enthusiast has rated the winery's Pinot Noir at 89 points and its Pinot Gris at 88.5 points, reflecting the technical execution evident in both bottlings. The winery's focus on these two varietals—cornerstones of Willamette Valley production—positions it within the region's established tradition of cool-climate refinement.
Read about wine in Willamette Valley — what makes it, who's pouring, and how to plan a trip through it.
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