Cavu Cellars produces wines from Columbia Valley, Washington's premier growing region. The winery focuses on Cabernet Sauvignon and Petite Sirah, drawing fruit from distinguished vineyard sites including Seven Hills and Lonesome Spring. The Seven Hills Vineyard Cabernet Sauvignon and Lonesome Spring Vineyard Petite Sirah represent the winery's core offerings, both rated 89 points by prestige critics including Wine Advocate, Wine Enthusiast, and Wine Spectator. Horizon Red, a Bordeaux-style blend of Cabernet Sauvignon, Merlot, Petit Verdot, and Malbec, rounds out the portfolio at 88 points. Columbia Valley's warm days and cool nights create ideal conditions for these varietals, yielding wines with the structure and depth characteristic of Washington's red wine tradition.