Daniel Bouland produces Gamay from Morgon, the southernmost and most structured of Beaujolais's cru villages. The granite and schist soils of this appellation yield wines of depth and mineral tension—a departure from the lighter, fruit-forward character associated with the broader region. Three flagship bottlings anchor the portfolio: Corcelette Vieilles Vignes, Bellevue Cailloux, and Pré Jourdan, each drawing from old vines across distinct terroirs within Morgon. Wine Spectator, Wine Advocate, and Wine Enthusiast have rated these releases, with Corcelette Vieilles Vignes achieving particular recognition. The winery's focus remains on Gamay's capacity for complexity and aging potential when grown in Morgon's demanding soils—wines that reward patience and reveal the precision possible within this classic French appellation.