Gastaldi produces wines from Piemonte in Northern Italy, working with the region's signature varieties. Nebbiolo forms the backbone of the portfolio: the Barbaresco expresses the grape's characteristic structure and complexity, while Rosso Gastaldi offers a second interpretation of the same varietal. The Moriolo Dolcetto d'Alba rounds out the range with Dolcetto, Piemonte's lighter-skinned alternative. The wines have been assessed by Wine Enthusiast, Wine Advocate, Wine Spectator, Decanter, and Falstaff.