Serge Mathieu

Champagne house focused on Pinot Noir across multiple styles.

Serge Mathieu produces Champagne from the region's signature grape: Pinot Noir. The house's portfolio centers on three expressions of this dark-skinned variety, each calibrated to different levels of residual sugar. The Millesimé Brut Champagne represents the top tier, a vintage-dated wine that has drawn attention from Decanter, Wine Spectator, Wine Enthusiast, and Wine Advocate. The Extra Brut Pur Pinot Blanc de Noirs—a drier style made entirely from Pinot Noir—offers the mineral precision and structure that the grape delivers in Champagne's chalky soils. The entry-level Brut Champagne rounds out the range. Pinot Noir in Champagne yields wines of depth and complexity, with the acidity and phenolic structure to age. Serge Mathieu's focus on this single variety, across multiple dosage levels, reflects a deliberate approach to showcasing what the grape can express in the region.