Valravn produces Pinot Noir, Chardonnay, and Cabernet Sauvignon from Sonoma County in California's North Coast. The Pinot Noir, rated 91.0 by Wine Enthusiast, anchors the portfolio—a varietal that thrives in the region's cool coastal valleys, where morning fog and afternoon sun shape wines of depth and balance. The Chardonnay (90.5) and Cabernet Sauvignon (90.3) round out a focused range. Sonoma County's diverse microclimates and well-draining soils support both the elegance expected of cool-climate Pinot and the structure of Cabernet, while Chardonnay benefits from the region's ability to ripen fruit while preserving acidity and complexity.