Outstanding houses in Bajo Aragón.
Garnacha and Tempranillo thrive in Bajo Aragón's continental extremes—scorching summers, frozen winters—yielding wines of dark fruit intensity and lean, mineral edges that reward cool-climate patience over extraction.
Region DNA
The character of Bajo Aragón
Based on 92 wines with structural data
Style profile
Broad range with a recognisable character
FEM score distribution
Based on 14 rated wineries in this region
Flavor territory
Most frequent primary flavor groups
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of Bajo Aragón
Magalia
VisitBajo Aragón is a wine region in Spain, home to 20 producers tracked on Femente. Its vineyards are led by Garnacha, Tempranillo, and Cabernet Sauvignon, producing Spanish Grenache and Spanish Red wines with notes of Red fruit, Oak, and Black fruit.
Bajo Aragón — good to know
- What grape varieties are grown in Bajo Aragón?
- The most planted varieties in Bajo Aragón are Garnacha, Tempranillo, Cabernet Sauvignon, and Garnacha Blanca, based on the wines Femente tracks across the region.
- What wines is Bajo Aragón known for?
- Bajo Aragón is known for Spanish Grenache, Spanish Red, and Spanish White wines and flavors of Red fruit, Oak, and Black fruit.
- How many wineries are in Bajo Aragón?
- Femente tracks 20 producers in Bajo Aragón.
- Where is Bajo Aragón?
- Bajo Aragón is a wine region in Spain.
Bajo Aragón
Garnacha and Tempranillo thrive in Bajo Aragón's continental extremes—scorching summers, frozen winters—yielding wines of dark fruit intensity and lean, mineral edges that reward cool-climate patience over extraction.
Producers in Bajo Aragón
- Tempore — distinction
- Venta d'Aubert — honest
- Bodegas Borraz — undiscovered
- Ecolecera — undiscovered
- Vinos Taberner Amado — honest