Blanquette de Limoux
FranceFranceBlanquette de Limoux claims the oldest méthode traditionnelle in France, yet its producers wrestle less with history than with identity: whether to lean into the Mauzac's apple-skin minerality or chase the roundness that Chardonnay and Chenin bring to the blend.
Blanquette de Limoux claims the oldest méthode traditionnelle in France, yet its producers wrestle less with history than with identity: whether to lean into the Mauzac's apple-skin minerality or chase the roundness that Chardonnay and Chenin bring to the blend.
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