Wine region

Casteggio

Italy

Casteggio's reds—Barbera and Pinot Noir mostly—arrive lean and mineral, built for acidity rather than extraction, in a landscape where Oltrepò Pavese's continental chill refuses to soften the grape.

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Casteggio

Casteggio's reds—Barbera and Pinot Noir mostly—arrive lean and mineral, built for acidity rather than extraction, in a landscape where Oltrepò Pavese's continental chill refuses to soften the grape.

RegionCasteggio, Italy
Across the region

More in Casteggio

Nearby · for a long lunch

Where to eat near Casteggio

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