The limestone bench that gives Montrachet its whites splits here between red and white with equal ambition, producing Pinots of mineral tension and Chardonnays that taste of flint and hazelnut in the same breath.
The limestone bench that gives Montrachet its whites splits here between red and white with equal ambition, producing Pinots of mineral tension and Chardonnays that taste of flint and hazelnut in the same breath.
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