Elim
South AfricaSouth AfricaElim's whites cut with Atlantic salt and mineral spine, while its reds—built on Syrah and Cabernet—hold the restraint of a cool climate pushing ripeness to its limit.
Elim's whites cut with Atlantic salt and mineral spine, while its reds—built on Syrah and Cabernet—hold the restraint of a cool climate pushing ripeness to its limit.
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