Galatina
ItalyItalyGalatina splits its clay-limestone soil between lean, mineral whites and structured reds that age without pretense, while its sparkling wines—often made ancestral—carry the bitter-cherry snap of Negroamaro in a bottle that refuses to shout.
Galatina splits its clay-limestone soil between lean, mineral whites and structured reds that age without pretense, while its sparkling wines—often made ancestral—carry the bitter-cherry snap of Negroamaro in a bottle that refuses to shout.
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