Greco di Tufo whites pivot between stone-fruit precision and mineral tension—acidity sharp enough to cut through southern heat, body lean enough to feel almost austere.
Greco di Tufo whites pivot between stone-fruit precision and mineral tension—acidity sharp enough to cut through southern heat, body lean enough to feel almost austere. The red contingent trades the region's volcanic frame for darker fruit, though rarely with the weight of lower Campania.
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