San Diego's winemakers chase cool-climate precision in a region built for heat, coaxing bright acidity and restraint from Pinot Noir and Chardonnay at the edge of the Pacific's reach.
San Diego's winemakers chase cool-climate precision in a region built for heat, coaxing bright acidity and restraint from Pinot Noir and Chardonnay at the edge of the Pacific's reach.
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