The granitic slopes of Sierra de Salamanca yield reds—mostly Tinta del País—that marry the mountain's cool nights with the plateau's intensity, building wines of dark fruit and mineral spine rather than ripeness alone.
The granitic slopes of Sierra de Salamanca yield reds—mostly Tinta del País—that marry the mountain's cool nights with the plateau's intensity, building wines of dark fruit and mineral spine rather than ripeness alone.
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