Outstanding houses in Sonoita.
Sonoita's high desert elevation pulls bright acidity and savory spice from Cabernet Franc and Syrah, wines that taste more of limestone and night air than heat.
Region DNA
The character of Sonoita
Based on 28 wines with structural data
Style profile
Tight, signature style across producers
FEM score distribution
Based on 2 rated wineries in this region
Flavor territory
Most frequent primary flavor groups
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of Sonoita
Vino Stache
VisitSonoita is a wine region in United States, home to 8 producers tracked on Femente. Its vineyards are led by Cabernet Sauvignon, Sauvignon Blanc, and Graciano, producing Arizona Red and Arizona White wines with notes of Red fruit, Black fruit, and Oak.
Sonoita — good to know
- What grape varieties are grown in Sonoita?
- The most planted varieties in Sonoita are Cabernet Sauvignon, Sauvignon Blanc, Graciano, and Grenache, based on the wines Femente tracks across the region.
- What wines is Sonoita known for?
- Sonoita is known for Arizona Red, Arizona White, and Arizona Rosé wines and flavors of Red fruit, Black fruit, and Oak.
- How many wineries are in Sonoita?
- Femente tracks 8 producers in Sonoita.
- Where is Sonoita?
- Sonoita is a wine region in United States.
Sonoita
Sonoita's high desert elevation pulls bright acidity and savory spice from Cabernet Franc and Syrah, wines that taste more of limestone and night air than heat. Producers here chase structure over ripeness—a restraint that reads almost contrary in Arizona.