Outstanding houses in Valsusa.
Valsusa makes lean, mineral reds from Nebbiolo grown on steep valley slopes where altitude sharpens acidity and keeps alcohol honest.
Save these houses, build your route through Valsusa, and navigate when you're there.
Region DNA
The character of Valsusa
Based on 8 wines with structural data
Style profile
Broad range with a recognisable character
FEM score distribution
Based on 1 rated wineries in this region
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of Valsusa
La Chimera
VisitValsusa is a wine region in Italy, home to 2 producers tracked on Femente. Its vineyards are led by Gamay, Barbera, and Avanà, producing Northern Italy Red and Italian Barbera wines.
Valsusa — good to know
- What grape varieties are grown in Valsusa?
- The most planted varieties in Valsusa are Gamay, Barbera, Avanà, and Chardonnay, based on the wines Femente tracks across the region.
- What wines is Valsusa known for?
- Valsusa is known for Northern Italy Red, Italian Barbera, and Northern Italy White wines.
- How many wineries are in Valsusa?
- Femente tracks 2 producers in Valsusa.
- Where is Valsusa?
- Valsusa is a wine region in Italy.
Valsusa
Valsusa makes lean, mineral reds from Nebbiolo grown on steep valley slopes where altitude sharpens acidity and keeps alcohol honest. The region's wines taste of slate and herb before fruit—a counterpoint to the riper Piemontese standard.