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The Wine of Azerbaijan reading

The Caucasus heat strips tannins bare and pushes ripeness hard; producers here chase either brutal density or the cool-ferment restraint that keeps alcohol from burning off the palate.

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Region DNA

The character of Wine of Azerbaijan

Style profile

IntensityAcidSweetTanninFizz
IntensityAcidSweetTanninFizz
Consistent

Tight, signature style across producers

Wine of Azerbaijan
Country avg

FEM score distribution

90+ Elite
0
80–89 Great
6
70–79 Good
0
<70 Other
0

Based on 6 rated wineries in this region

Flavor territory

Oak

Most frequent primary flavor groups

Top grape varieties

Saperavi8Cabernet Sauvignon7Madrasa7Merlot6Bayanshira5Rkatsiteli3Nero d'Avola3Sauvignon Blanc2Shiraz/Syrah2Chardonnay2

Varieties ranked by number of wines · Number = wine count

About Wine of Azerbaijan

Wine of Azerbaijan is a wine region in Azerbaijan, home to 13 producers tracked on Femente. Its vineyards are led by Saperavi, Cabernet Sauvignon, and Madrasa with notes of Oak.

Wine of Azerbaijan — good to know

What grape varieties are grown in Wine of Azerbaijan?
The most planted varieties in Wine of Azerbaijan are Saperavi, Cabernet Sauvignon, Madrasa, and Merlot, based on the wines Femente tracks across the region.
What wines is Wine of Azerbaijan known for?
Wine of Azerbaijan is known for flavors of Oak.
How many wineries are in Wine of Azerbaijan?
Femente tracks 13 producers in Wine of Azerbaijan.
Where is Wine of Azerbaijan?
Wine of Azerbaijan is a wine region in Azerbaijan.

Wine of Azerbaijan

The Caucasus heat strips tannins bare and pushes ripeness hard; producers here chase either brutal density or the cool-ferment restraint that keeps alcohol from burning off the palate.

Producers in Wine of Azerbaijan

Wineries in Wine of Azerbaijan

Restaurants in Wine of Azerbaijan

Restaurants in Wine of Azerbaijan