Name: TIAN Restaurant
Address: Weihburggasse, 1010, Vienna, Austria, Vienna, austria

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you are seeking a Michelin-starred, purely vegetarian tasting menu experience. It competes with Vienna's top fine-dining restaurants on technique and creativity, using a plant-based palette.

Question 2

Who is it for?

Accepted Answer

For special occasions, date nights, or anyone interested in a formal, destination dinner focused on modern vegetable cookery. It's for diners who appreciate a multi-course, seasonal exploration.

Question 3

What should you order?

Accepted Answer

The tasting menu. The kitchen's approach is built around it, with signature combinations like chioggia radish with juneberry and king oyster mushroom with pumpkin and elderflower.

Question 4

How do you get a table?

Accepted Answer

Reserve directly for evening services, which run Tuesday through Saturday. Book ahead, especially for weekend dates.

Question 5

Anything to know before you go?

Accepted Answer

It's a tasting-menu-only format with a vegan option. The restaurant is closed Sunday and Monday. Expect a focused, multi-hour dinner in a bright, elegant room blending modern and historical design.