Name: DOOR73
Address: 73 Hoogstraat, 9000, Gent, België / Belgique / Belgien, Gent, belgium

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you want a Michelin-recognised kitchen in a lively, unstuffy setting. It's a compelling option for those seeking the craft of a fine-dining lineage in a more accessible, sharing-plates format.

Question 2

Who is it for?

Accepted Answer

It's for groups and couples wanting a social, buzzy meal in the city center, preferring to share multiple creative plates over a formal tasting menu. It suits after-work plans and casual hangouts with polish.

Question 3

What should you order?

Accepted Answer

Lean into the sharing concept and the vegetable programme. Signature dishes include the cauliflower miso dukkah and Holstein tonnato. Always save room for the Basque cheesecake.

Question 4

How do you get a table?

Accepted Answer

Book in advance. The restaurant has limited, specific dinner seatings from 7–8:30 PM Tuesday to Saturday, with lunch service only on Friday and Saturday.

Question 5

Anything to know before you go?

Accepted Answer

The format is built for sharing, so come with a group ready to trade plates. It's on a vibrant street in the historic core, so expect a convivial, energetic atmosphere.