Pizzaria da Mathilda in Curitiba, Brazil, specializes in authentic Neapolitan pizza. The fragrant aroma of basil and San Marzano tomatoes fills the air, hinting at the delightful, airy crust and soft texture of their pizzas. A taste of Italy in Brazil.
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6 more rooms within walking distance — drawn from the Femente shortlist and ordered by what we’d open with on an evening that started here.
A short note in your inbox when we find a restaurant worth crossing town for — the buzzing trattoria locals keep to themselves, the bistro with one chef and one menu, the place that earned its third star on a Tuesday. No noise. Just the ones we’d book ourselves.
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