Name: BIG SMOKERS
Address: 23 Přístavní, 17000, Praha, Česko, Praha, czechia

Question 1

Is it worth going out of your way for?

Accepted Answer

If you're seeking authentic, wood-smoked American barbecue in Prague, it is. It's a format specialist in a neighbourhood that incubates this kind of craft-led, independent dining.

Question 2

Who is it for?

Accepted Answer

It's for an informal evening with friends or a group meal. The shareable meats, bold flavors, and casual, converted industrial setting suit those looking for robust food and a lively atmosphere over a refined tasting menu.

Question 3

What should you order?

Accepted Answer

Lean into the signature barbecue. The beef brisket, pulled pork, and gumbo are the highlighted specialties. Order portions to share to match the kitchen's smoke-driven, communal spirit.

Question 4

How do you get a table?

Accepted Answer

The restaurant lists a phone number for reservations. Given its casual format and group-friendly setup, calling ahead is advisable, especially for larger parties.

Question 5

Anything to know before you go?

Accepted Answer

It's in Prague's Holešovice district, a post-industrial area now defined by independent restaurants. The cooking timeline is set by the smoker, so expect deeply flavored, slow-cooked results. It's open Wednesday through Sunday.