Name: Azerole
Address: Rue Vaillant, 15, 21000, Dijon, France, Dijon, france

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you're in Dijon and seek ambitious, mid-range fusion cooking with a strong regional sourcing foundation. It's a critic-recognized alternative to both brasseries and starred fine dining.

Question 2

Who is it for?

Accepted Answer

Diners wanting focused, inventive cooking without high-end stiffness—ideal for date nights, business dinners, or anyone who prioritizes flavor and sourcing over formal theatrics.

Question 3

What should you order?

Accepted Answer

Prioritize dishes showcasing Burgundian produce with global accents. The pork rack with chimichurri and green curry is a signature, and the spiced gin with Sichuan pepper demonstrates the bar's adventurous seasoning.

Question 4

How do you get a table?

Accepted Answer

Reservations are essential. Book by phone at 03 80 60 03 94. It's open for lunch and dinner Monday through Friday, and closed on weekends.

Question 5

Anything to know before you go?

Accepted Answer

The room is intimate and refined, with stone walls and candlelight. Come expecting a calm, conversation-friendly pace focused on the food. The menu is a fusion of French technique and Asian spices built on local produce.