Name: La Monnaie
Address: Rue du 11 Novembre, 46100, Figeac, France, Figeac, france

Question 1

Is it worth going out of your way for?

Accepted Answer

It's a reliable, GaultMillau-rated option for traditional Quercy cooking in the heart of Figeac. Worth a stop if you're in the Lot Valley and want a classic, ingredient-driven meal without fuss.

Question 2

Who is it for?

Accepted Answer

Travelers exploring the medieval town or the Lot Valley who want a taste of the regional larder—duck confit, foie gras, truffles—in a relaxed, historic brasserie setting.

Question 3

What should you order?

Accepted Answer

The cassoulet and the parmentier de bourguignon are the signatures. Focus on dishes that highlight the foundational local ingredients: preserved meats, walnuts, and mushrooms.

Question 4

How do you get a table?

Accepted Answer

Reservations are recommended and can be made by phone. The Instagram bio lists the number: 05 65 50 29 55.

Question 5

Anything to know before you go?

Accepted Answer

It's a café-brasserie with long hours, opening early. The daily lunch specials offer good value. The culinary tradition here is rich and unapologetic about fat, so come hungry for hearty fare.