Name: La Botte d'Asperges
Address: 52 Rue Pierre-Henri Mauger, 41700, Le Controis-en-Sologne, France, Le Controis-en-Sologne, france

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you want a Michelin-recognised, terroir-driven meal in the Loire château country without a star-level price tag. It’s a destination for focused dining on Sologne’s seasonal produce and game.

Question 2

Who is it for?

Accepted Answer

It’s ideal for date nights, business dinners, or special celebrations where the meal is the main event. The intimate, refined atmosphere and formal service suit those seeking a quiet, ingredient-focused experience.

Question 3

What should you order?

Accepted Answer

Build your meal around regional specialties. In spring, prioritize the smoked Dutch asparagus. Include a hearty centerpiece like the Sologne sturgeon or the Pithiviers with foie gras and hazelnut-mushroom stuffing. Do not skip the tableside-composed dessert.

Question 4

How do you get a table?

Accepted Answer

The restaurant is open only on Wednesdays for lunch and dinner. Given its limited weekly service and Michelin recognition, booking well in advance is essential.

Question 5

Anything to know before you go?

Accepted Answer

The menu shifts with the seasons, leaning heavily on local game and produce. It’s a formal, intimate setting where the meal is the focus. Note the very limited opening hours—only Wednesdays.