Name: Restaurant Semilla
Address: Rue de Rennes, 75006, Paris, France, Paris, france

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you want dependable, modern French cooking in a lively Saint-Germain setting. Its consecutive Michelin Guide listings and strong local following signal a consistent, quality experience that justifies a trip across town.

Question 2

Who is it for?

Accepted Answer

Couples, small groups, and locals who appreciate thoughtful, market-led cuisine in a convivial atmosphere. It suits diners seeking a less formal alternative to Paris's top tasting rooms but with more rigor than a casual brasserie.

Question 3

What should you order?

Accepted Answer

Focus on seasonal, market-connected dishes. Signature items like the sea bream ceviche, roast veal, and pigeon are reliable anchors that showcase the kitchen's focus on well-sourced proteins and clean execution.

Question 4

How do you get a table?

Accepted Answer

Book via Zenchef. Reservations are recommended, especially for weekend dinners.

Question 5

Anything to know before you go?

Accepted Answer

It's open for dinner Wednesday through Sunday and for lunch on weekends. The open kitchen and industrial-style decor contribute to a vibrant, friendly atmosphere. Expect to spend around $80 per person.