Name: Brothers Munich
Address: Brothers, 31, Kurfürstenstraße, Am alten nördlichen Friedhof, Schwabing-West, Maxvorstadt, München, Bayern, 80801, Deutschland, München, germany

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you’re seeking a Michelin-starred meal in a relaxed, modern setting. The recognition from multiple critics and its distinct twin-brothers ownership make it a notable stop in Munich’s upper tier.

Question 2

Who is it for?

Accepted Answer

For special occasions, date nights, or anyone who values a high-caliber, intimate dinner with proven culinary credentials. It’s built for focused dining, not casual drop-ins.

Question 3

What should you order?

Accepted Answer

The menu is modern European. With no specific dish noted, the play is to follow chef Daniel Bodamer’s seasonal tasting menu or the day’s highlights from the open kitchen.

Question 4

How do you get a table?

Accepted Answer

Book ahead via OpenTable. The restaurant is small and recognized, so planning early is rewarded.

Question 5

Anything to know before you go?

Accepted Answer

It’s on Kurfürstenstraße in Maxvorstadt. Dinner service starts at 6:30 or 7 PM; they’re closed Monday and Sunday but now open for lunch on Saturdays.