Is it worth going out of your way for?

Yes, as Greece's only two-Michelin-starred restaurant, it is a definitive destination for contemporary Greek fine dining with a documented commitment to sustainability.

Couples or groups marking a special occasion who want a formal, architecturally framed meal within a major cultural institution.

What should you order?

The avant-garde tasting menu, featuring signature dishes like sea urchin reimagined with potato and squid ink or koji-inoculated pepper with three tomatoes.

How do you get a table?

Book directly with the restaurant. It is open for dinner from Wednesday through Sunday.

Anything to know before you go?

Allow time to arrive through the SNFCC grounds—the park, Gulf views, and Renzo Piano architecture are part of the experience. The setting is modern and calm, with high ceilings and suspended trees.

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Municipality of Palaio Faliro · greece

Delta Restaurant

Name: Delta Restaurant
Address: Μωραϊτίνη, 175 64, Municipality of Palaio Faliro, Greece, Municipality of Palaio Faliro, greece

TRADITIONAL

MICHELIN

MICHELIN ★★WORTH THE TRIP

Website

Critic

Delta holds two Michelin stars, making it Greece's sole restaurant at that level. Chef George Papazacharias leads a kitchen grounded in contemporary Greek cuisine with a strong sustainability focus, including an on-site vegetable garden. The avant-garde, Nordic-inspired menu features dishes like shrimp with a carrot shell and barbecued sourdough brioche with fermented mushroom honey. It is located within the architecturally significant Stavros Niarchos Foundation Cultural Center, a modern, institutional setting that frames the meal with serious, cultural weight. La Liste scored it 86 points in 2026, and Opinionated About Dining ranked it 240th in Europe for 2025.

Address: Μωραϊτίνη, 175 64, Municipality of Palaio Faliro, Greece
Cuisine: Traditional
City: Municipality of Palaio Faliro

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Good to know

Is it worth going out of your way for?: Yes, as Greece's only two-Michelin-starred restaurant, it is a definitive destination for contemporary Greek fine dining with a documented commitment to sustainability.
Who is it for?: Couples or groups marking a special occasion who want a formal, architecturally framed meal within a major cultural institution.
What should you order?: The avant-garde tasting menu, featuring signature dishes like sea urchin reimagined with potato and squid ink or koji-inoculated pepper with three tomatoes.
How do you get a table?: Book directly with the restaurant. It is open for dinner from Wednesday through Sunday.
Anything to know before you go?: Allow time to arrive through the SNFCC grounds—the park, Gulf views, and Renzo Piano architecture are part of the experience. The setting is modern and calm, with high ceilings and suspended trees.

Go to Delta Restaurant

Save Delta Restaurant for the trip, then find it on the map when you're in Municipality of Palaio Faliro.