Name: Ristorante Bottega Aleotti
Address: Via Panerazzi, 369, 40014, Crevalcore, Italy, Crevalcore, italy

Question 1

Is it worth going out of your way for?

Accepted Answer

If you are in the Bologna province and seeking a serious, regionally minded meal without the formality or price of starred dining, it is a credible destination. Its two-year Michelin Plate run signals consistent quality.

Question 2

Who is it for?

Accepted Answer

It's for locals and visitors who value traditional Emilia-Romagna fare—rich fresh pasta, thoughtful mains—in an approachable, town-centre setting. It fits date nights and special-occasion outings.

Question 3

What should you order?

Accepted Answer

Start with the canonical tagliatelle al ragù. The grilled swordfish is a noted signature. Do not overlook the house-made sourdough bread, which underscores the kitchen's attention to fundamentals.

Question 4

How do you get a table?

Accepted Answer

Reservations are recommended. Contact the restaurant directly by phone at 051 981651.

Question 5

Anything to know before you go?

Accepted Answer

It is closed on Mondays. Lunch service ends at 2 PM, and dinner runs from 8 PM to 10 PM Tuesday through Saturday, with lunch only on Sunday.