Name: IYO
Address: 20145, Milan, Italy, Milan, italy

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you're seeking Michelin-starred Japanese cuisine in Milan. It's a serious, technically precise restaurant with a creative edge, particularly for its fusion of Japanese techniques with Italian influences.

Question 2

Who is it for?

Accepted Answer

It's for diners who value meticulous technique and refined seafood, suited for date nights, business dinners, or special occasions. The open kitchen and counter seating appeal to those who enjoy watching the chefs' choreography.

Question 3

What should you order?

Accepted Answer

Lean into the precise seafood and technical preparations. Key signatures include the Ika Somen, the Nigiri Selection, and the Wagyu Tartare.

Question 4

How do you get a table?

Accepted Answer

Reservations are managed via Sevenrooms.

Question 5

Anything to know before you go?

Accepted Answer

The restaurant is in a quiet, residential part of the Sarpi district. Expect a tasting menu format at a price point around $150 per person. The dining room is elegant and minimalist, with a focus on the open kitchen.