Name: Locanda Pincelli
Address: Via Redenta, 34, 40062, Molinella, Italy, Molinella, italy

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you're in the Bologna area and want ambitious, creative Italian cooking without a tasting-menu price tag. The consecutive Michelin Bib Gourmand recognition confirms its quality and value.

Question 2

Who is it for?

Accepted Answer

It's for diners seeking a relaxed, convivial meal focused on inventive seasonal food. It works for date nights, group dinners, or anyone exploring the culinary hinterland east of Bologna.

Question 3

What should you order?

Accepted Answer

Focus on the signatures that blend tradition and technique: Tortellini in Brodo, Porchetta, Duck Ravioli, or the Guinea Fowl. The Goat's Milk and Rosemary Gelato is a noted finish.

Question 4

How do you get a table?

Accepted Answer

Reservations are recommended. The restaurant is open for dinner Wednesday through Saturday and for lunch on Sunday.

Question 5

Anything to know before you go?

Accepted Answer

Dine on the covered porch in summer. The menu is seasonal and emphasizes local pasta and braised meats, ideal for sharing. It's located in the small village of Selva Malvezzi, about 30km from Bologna.