Name: Ristorante Aldo Moro La Cuisine
Address: 35043, Monselice, Italy, Monselice, italy

Question 1

Is it worth going out of your way for?

Accepted Answer

It's a compelling stop if you are visiting Montagnana, one of the Veneto's intact medieval towns. The cooking offers a direct, grounded taste of the region's interior produce and traditions.

Question 2

Who is it for?

Accepted Answer

It suits visitors exploring the historic town and locals alike, appealing to those who appreciate a modern, ingredient-focused take on Venetian cuisine in an elegant setting.

Question 3

What should you order?

Accepted Answer

Focus on dishes that highlight local sourcing. The signature cocoa tagliatelle with porcini and truffles and the saffron risotto with licorice and salted caramel are key, followed by the tiramisu.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant.

Question 5

Anything to know before you go?

Accepted Answer

It's closed on Mondays. The menu shifts with the weekly market, so ask about any specials that showcase the freshest local produce or fish.