Ado Osteria Di Pesce in Rome, Italy, celebrates the bounty of the sea. Enjoy the fresh, briny aroma of expertly prepared seafood, featuring wonderfully tender textures that transport you to the Italian coast. This osteria captures the authentic flavors of Roman seaside dining.
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6 more rooms within walking distance — drawn from the Femente shortlist and ordered by what we’d open with on an evening that started here.
A short note in your inbox when we find a restaurant worth crossing town for — the buzzing trattoria locals keep to themselves, the bistro with one chef and one menu, the place that earned its third star on a Tuesday. No noise. Just the ones we’d book ourselves.
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