Name: La Fossa del Grano
Address: 63 via Alessandro Minuziano, 71016, San Severo, Italia, San Severo, italy

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you are in northern Puglia and want a definitive example of traditional Apulian home cooking with Michelin recognition. It's a regional reference point.

Question 2

Who is it for?

Accepted Answer

Diners seeking a relaxed, ingredient-focused meal. It suits date nights, family dinners, and anyone wanting to experience the local antipasti and pasta traditions.

Question 3

What should you order?

Accepted Answer

Start with the antipasti spread, as the Michelin guide recommends. Then consider the octopus salad, handmade ravioli, or grilled sea bass to taste the kitchen's regional focus.

Question 4

How do you get a table?

Accepted Answer

Check the opening hours, as it is closed on Mondays and has specific lunch and dinner service times. Reservations are likely necessary, especially for dinner.

Question 5

Anything to know before you go?

Accepted Answer

The menu is shaped by what's available from the local Tavoliere plain. Expect a classic, multi-course progression centered on seasonal, regional ingredients.