Name: Ginevra Restaurant
Address: 60019, Senigallia, Italy, Senigallia, italy

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, for the combination of its Michelin-recognized, locally rooted cooking and the exceptional fourth-floor terrace with direct, open views over the Adriatic Sea and Ancona's working port.

Question 2

Who is it for?

Accepted Answer

It's for date nights and special dinners where the panoramic sea view and a deliberate, ingredient-focused meal are central to the occasion. The terrace is ideal in summer, while the indoor room maintains the vista year-round.

Question 3

What should you order?

Accepted Answer

Order one of the tasting menus to sample the kitchen's coastal and inland approach. The seafood menu highlights the Adriatic, while the carne menu focuses on the hinterland. À la carte signatures include Spaghetto Latini with Shrimps and Tortello Verde with Rabbit.

Question 4

How do you get a table?

Accepted Answer

Reservations are handled via TheFork.

Question 5

Anything to know before you go?

Accepted Answer

The restaurant is closed on Sundays. Arrive with time to enjoy the view, particularly at dusk in warmer months when the terrace is in full effect. The kitchen's philosophy is built around clarifying regional ingredients rather than complicating them.