- Is it worth going out of your way for?
- Yes, if you want a formal, multi-course teppanyaki experience with premium ingredients like Kobe beef in a grand Ginza setting. It's recognized by OAD Japan and Tabelog, making it a destination for this specific style.
- Who is it for?
- It's for diners seeking a polished, tasting-menu format for a date night, business dinner, or special occasion. The counter seating offers direct chef interaction, while the overall pace and presentation support an unhurried evening.
- What should you order?
- The menu is a multi-course tasting, but signature items include the Kobe Beef Sirloin Steak, abalone, and lobster. Ask about seasonal highlights like matsutake when available.
- How do you get a table?
- Book directly with the restaurant. For the full teppanyaki theatre, request counter seating when you reserve.
- Anything to know before you go?
- Dinner is a significant investment, typically ¥30,000–39,999 before service. The dress code is smart casual, and the restaurant advises allowing at least two hours for the experience. Do not use Instagram for inquiries or bookings.