Name: Au Pied De Cochon 🐷
Address: 218 Campos Elíseos, 11560, Ciudad de México, México, Ciudad de México, mexico

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you want a classic French brasserie experience in a formal, reliable setting. It's a known quantity for traditional dishes like foie gras and duck confit, and its 24/7 service is unique for this level of dining.

Question 2

Who is it for?

Accepted Answer

It's for business dinners, special occasions, and late-night meals where a polished, dependable atmosphere matters. The hotel location and long tenure make it a go-to for a formal, traditional French meal.

Question 3

What should you order?

Accepted Answer

Order the French brasserie signatures: foie gras with figs, escargots, duck confit, and the roasted suckling pig. Heartier classics like pig's trotters and French onion soup also represent the kitchen's traditional strengths.

Question 4

How do you get a table?

Accepted Answer

Reservations are available via OpenTable.

Question 5

Anything to know before you go?

Accepted Answer

It's open 24 hours a day, seven days a week. The restaurant is located inside the InterContinental Presidente hotel in Polanco, and the price point is at the upper end for the neighborhood.