Name: Mision 19
Address: 22000, Tijuana, Mexico, Tijuana, mexico

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you're seeking a serious, Michelin-recognized meal in Tijuana that showcases modern Baja California cuisine. It's a destination for its regional focus and polished execution.

Question 2

Who is it for?

Accepted Answer

It's for date nights, special occasions, and business dinners where the meal matters. The contemporary setting and produce-forward cooking suit guests looking to explore regional flavors in a composed atmosphere.

Question 3

What should you order?

Accepted Answer

Focus on dishes that highlight Baja's coastal ingredients, like the tuna tartar or other seafood. The pork belly and filet mignon are signature proteins. Ask staff for recommendations on seasonal arrivals.

Question 4

How do you get a table?

Accepted Answer

Reservations are taken via OpenTable. You can also call the restaurant directly at (664) 634-2493.

Question 5

Anything to know before you go?

Accepted Answer

It's open from 1 PM to 10 PM, Monday through Saturday, and closed on Sundays. The price point reflects its fine-dining tier.