MASU by Nic Watt in Waitematā, New Zealand, offers a refined Japanese dining experience. The delicate aroma of expertly prepared dishes fills the air. Savor the satisfyingly firm texture of their contemporary cuisine. Waitematā's culinary scene is enhanced by MASU's innovative approach.
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6 more rooms within walking distance — drawn from the Femente shortlist and ordered by what we’d open with on an evening that started here.
A short note in your inbox when we find a restaurant worth crossing town for — the buzzing trattoria locals keep to themselves, the bistro with one chef and one menu, the place that earned its third star on a Tuesday. No noise. Just the ones we’d book ourselves.
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