Name: Charley Noble
Address: 1A Post Office Square, 6140, Wellington, New Zealand / Aotearoa, Wellington, new-zealand

Question 1

Is it worth going out of your way for?

Accepted Answer

It's a strong choice for a polished, ingredient-forward meal in Wellington's city centre, particularly if you value provenance-led cooking in a historic setting.

Question 2

Who is it for?

Accepted Answer

Primarily an evening destination for business dinners, dates, and special occasions. It suits groups and diners seeking a focused, upscale meal in a central, heritage building location.

Question 3

What should you order?

Accepted Answer

Lean into the kitchen's strengths: the Southern Station wagyu ribeye is a signature, alongside fresh coastal plates like oysters and ceviche. For groups, combine a steak with seafood starters to showcase the range.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant.

Question 5

Anything to know before you go?

Accepted Answer

It's in a historic building with high ceilings and an open kitchen. The menu highlights seasonal, local produce and offers gluten-free, nut-free, vegetarian, and vegan options.