Name: 1911 Restaurant
Address: Aleja Niepodległości, 800, 81-805, Sopot, Poland, Sopot, poland

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you're in the region. The Michelin Bib Gourmand signals a reliable, high-value meal with modern Polish cooking and a well-curated wine list, making it a compelling choice compared to Sopot's more expensive fine-dining options.

Question 2

Who is it for?

Accepted Answer

It's for date nights, special occasions, or business meals where you want attentive, refined cooking without excessive ceremony. The intimate, smart bistro setting suits small parties focused on food and conversation.

Question 3

What should you order?

Accepted Answer

Order from the concise, seasonal menu. Dishes like shrimp toast and fried skrei cod showcase the kitchen's disciplined technique, while desserts like milled cornflake ice cream reveal its creative side. Ask staff for current highlights.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant. Reservations are advisable given its intimate scale, Michelin recognition, and reputation for focused evening service.

Question 5

Anything to know before you go?

Accepted Answer

The facade is unassuming. It's open for dinner from Tuesday to Sunday, with Sunday lunch service. The menu is compact and changes seasonally, and the wine list is a notable strength.