Name: La Ereta Restaurante
Address: Alicante, Spain, Alicante, spain

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you want a view-driven, structured seafood meal. The combination of the panoramic setting and the contemporary tasting menus makes it a distinct experience in Alicante, suited for a planned outing.

Question 2

Who is it for?

Accepted Answer

Diners seeking a special-occasion restaurant where the setting is part of the meal. It appeals to seafood enthusiasts and those interested in a modern take on Mediterranean ingredients, particularly the local red shrimp.

Question 3

What should you order?

Accepted Answer

The caldereta de gamba roja is the signature dish. The restaurant offers two tasting menus (Ereta and Degus), both seafood-focused and built around regional produce.

Question 4

How do you get a table?

Accepted Answer

Book in advance via Covermanager. The restaurant is not a walk-in spot; reservations are expected.

Question 5

Anything to know before you go?

Accepted Answer

It’s closed Monday and Tuesday. Allow time for the full experience—the approach and the multi-course menus are designed to be lingered over. Dress is smart-casual; the atmosphere is sophisticated.