Name: La Llotja de Marc Miró🍴
Address: Carrer de Sant Roc, 13, 43860, l'Ametlla de Mar, Spain, l'Ametlla de Mar, spain

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, for those seeking credible, port-side seafood where the catch dictates the menu. Its Michelin recognition and proximity to one of the Costa Daurada's most active fishing fleets make it a destination for serious Mediterranean cooking.

Question 2

Who is it for?

Accepted Answer

Diners who want an authentic coastal experience, where provenance and seasonality matter more than a fixed, predictable menu. It suits date nights, celebratory dinners, and travelers seeking refined seafood.

Question 3

What should you order?

Accepted Answer

Prioritize the daily suggestions based on the morning's catch. The signature seafood paella, grilled octopus with citrus sauce, and tuna loin tartare are consistently highlighted preparations that showcase the kitchen's ingredient-first approach.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant. Given its recognition and focused hours, advance booking is essential.

Question 5

Anything to know before you go?

Accepted Answer

The restaurant operates only on Sundays. The menu is built around seasonal and maritime produce, so be prepared for the offerings to change meaningfully with the catch of the day.